Warm Hospitality. Connection. Authenticity.
Come Work With Us.
Join our team at Cambium this upcoming season. With a small family feel and a beautiful setting in a 3rd-generation Organic apple Orchard, working at Cambium is enjoyable and rewarding.
For full time positions we offer 3 consistent days off a week, competitive wages plus tips, and the opportunity for company benefits after 6 months of work. We also have many opportunities for part-time work to fit with your other life commitments.
We are currently hiring for the following positions.
Chef De Partie - Forno Oven
As our restaurant is a popular spot for wood-fired pizza, this position is a key role at the heart of our business. The CDP-Forno is responsible for creating and executing a delicious and seasonally appropriate wood-fired, from-scratch pizza program. We offer a set three days off each week and an enjoyable small-team work atmosphere. Experience on a wood-fired forno oven is essential.
Starting Wage is $20-24 per hour plus tips with a starting date in late March.
Cooks
Cooks at Cambium are part of a dynamic team with a variety of responsibilities and roles. These include contributing to the creation of seasonal dishes, ingredient preparation using local and in-season ingredients, dedication to continual organization, cleanliness, and sanitation, and working a fast-paced and from-scratch service with an open fire and a forno oven.
As our menu changes often with the seasons, it is important cooks are adaptable to change and have a strong background in cooking and plating a variety of dishes from scratch. Strong communication and a desire to contribute positively to a team environment are essential for success. Proven skills in food safety, ingredient preparation, line-cooking, and attention to detail are required.
We have a variety of positions available with start dates of mid-March or early May. Wage range, dependent on experience is $19-22 per hour plus tips.