Long Table Dinner
May 8th at 6pm
Join us for a special night featuring 8 chef-curated courses, each inspired by the fresh, vibrant flavors of spring.
Every dish is thoughtfully paired with local wines and our handcrafted ciders, for a unique culinary experience.
$165 per person (plus tax and 18% Gratuity, paid the night of the event.)
Limited seats available.
Spring Festival Photo Gallery
The photo gallery from our Spring Festival is now available!
Pictures are available for free download, or you can order professional prints through the gallery. Photos will be available here until June 1, 2025.